{"product_id":"chantereves-rose-bleu-cerise","title":"Chanterêves \"Rosé Bleu Cérise\"","description":"\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eGrapes:\u003c\/b\u003e Pinot Noir\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eRegion:\u003c\/b\u003e Burgundy, France\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eVintage: \u003c\/b\u003e2024\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eViticulture: \u003c\/b\u003eOrganic\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eSoils:\u003c\/b\u003e Fossiliferous Bajocian Limestone Soil\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eVinification:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e Grapes are crushed, long (6-hour) press cycle, ambient yeast fermentation with \u003cem data-mce-fragment=\"1\"\u003epied de cuve\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eAging:\u003c\/b\u003e We bottled when the residual sugar measured 9.5g\/ liter. The pink color comes\u003cbr\u003efrom the Flottaison of Gamay in the Aligoté juice. We only produced 3 barrels this year, but we are very happy with the result, so will try to make a little more in 2023\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eFining or Filtering:\u003c\/b\u003e None\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eSulfur: \u003c\/b\u003eNone added\u003c\/p\u003e\n\u003cp class=\"p1\" data-mce-fragment=\"1\"\u003e\u003cb data-mce-fragment=\"1\"\u003eNotes from the Importer: \u003c\/b\u003e2020 marked an exciting pivot for Tomoko and Guillaume, as they acquired several plots with incredible potential, mostly in the Hautes Côtes de Beaune. They farm these vineyards organically, using phytotherapy approaches researched and recommended by Eric Petiot, a pioneering plant scientist based in Lausanne.\u003c\/p\u003e\n\u003cp\u003eThe Pet Nat is not disgorged, it retains the yeast from the fermentation\u003cbr\u003eand so is a little cloudy. With 11.5 alcohol, it’s very quaffable! The flottaison\u003cbr\u003emaceration of Gamay makes a very fruity and enjoyable wine. Please serve chilled.\u003cbr\u003e\u003c\/p\u003e","brand":"Buvons Wine LB","offers":[{"title":"Default Title","offer_id":46156627476667,"sku":null,"price":75.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/5335\/0843\/files\/01_df75f39e-8885-44a7-b532-94d7c595d241.jpg?v=1715818544","url":"https:\/\/www.buvonswine.com\/products\/chantereves-rose-bleu-cerise","provider":"Buvons Wine","version":"1.0","type":"link"}