{"product_id":"didier-chaffardon-grumalo","title":"Didier Chaffardon \"Grumalo\"","description":"\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eGrapes:\u003c\/b\u003e Grolleau\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eRegion:\u003c\/b\u003e Loire, France\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVintage:\u003c\/b\u003e 2023\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eViticulture:\u003c\/b\u003e Organic\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e Short maceration, then pressed and fermented in neutral barrels\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAging:\u003c\/b\u003e In neutral barrels \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eFining or Filtering:\u003c\/b\u003e None\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eSulfur:\u003c\/b\u003e None added\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eNotes from the Importer:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eOriginally from Savoie, Didier arrived in Anjou at the end of 1996 and after working with winemakers in the area for nearly 10 years took over the 3ha that he now farms. The vineyards are made up of Chenin, Cabernet and Grolleau in 3 parcels planted on the schist of the Anjou noir and different types of clay.\u003c\/p\u003e\n\u003cp class=\"\"\u003eTasting in Didier’s cellar is something of a mystical experience. He jumps from tank to barrel, pipette in hand, Bach playing, extracting wines that each time leave us agape. These wines are certainly recognisable as their respective grapes but yet express something totally unique for the area. They are complex, deep and extremely drinkable. While the reds display crunchy fruit, firm tannins and occasionally the gaminess associated with Cab Franc and Grolleau the whites show all the possibilities of chenin; richness, minerality, acidity and sometimes residual sugar.\u003c\/p\u003e","brand":"Sylvester Rovine","offers":[{"title":"Default Title","offer_id":46850013888699,"sku":null,"price":41.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0591\/5335\/0843\/files\/FullSizeRender_dc100db3-a784-4f79-9b83-30d9a0ad9565.jpg?v=1755755390","url":"https:\/\/www.buvonswine.com\/products\/didier-chaffardon-grumalo","provider":"Buvons Wine","version":"1.0","type":"link"}