Varietal: 82% Gravenstein Apples + 15% Zinfindel + 3% Riesling
Notes from the Producer: This is technically called a Solera: old juice, refermented with new juice to create something fresh and complete. We added a tiny bit of Riesling on top of it all at the last minute (what the heck) to give it an extra kick
A bubbly, high-acid apple-grape wine. It’s everything we want to drink this time of year! Not quite a cider, not quite a wine, all the best of both. There’s crunch from the apples, round plummy fruit and zipping texture. Perfect when you have just enough time to open a bottle before dinner.