Region: Savoie, France
Vinification: Semi-carbonic maceration in stainless steel tanks
Aging: 9 months
Fining or Filtering: None
Sulfur: None added
Notes from the Importer: Originally from the North of France, Paul Gadenne is one of the youngest winegrowers in Savoie, he launched his 1st cuvée in 2019. After a BTS in viticulture - Oenology in Beaune, Paul came to settle in an old renovated barn in the hamlet of Montlevin in Chignin. He started with 2 hectares of vines between Saint Jeoire Prieuré and Chignin and recently took over about 2 additional hectares.
Attentive to nature, he works organically, manually and limiting the intake of oenological products.