{"product_id":"podrum-franjo-rudi","title":"Podrum Franjo \"Rudi\"","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eGrapes: \u003c\/b\u003eSauvignon Blanc\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eRegion: \u003c\/b\u003e\u003cmeta charset=\"utf-8\"\u003ePlešivica, Croatia\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVintage: \u003c\/b\u003e2020\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eViticulture: \u003c\/b\u003eOrganic\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSoils: \u003c\/b\u003eLimestone\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification: \u003c\/b\u003e4 days maceration\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAging: \u003c\/b\u003e1 year\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFining or Filtering: \u003c\/b\u003eNone\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eSulfur: \u003c\/b\u003eNone added\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eNotes from the Importer:  \u003c\/b\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"rQesXe MPyX\"\u003ePodrum Franjo\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e is a low-intervention boutique winery in Croatia’s cool-climate \u003cspan class=\"rQesXe MPyX\"\u003ePlešivica\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e region, founded by New York-based sommelier and importer \u003cspan class=\"rQesXe MPyX\"\u003eKrešo Petreković\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e. Inspired by the pure, unadulterated \"farmer wines\" his father used to make for family consumption, Petreković returned home to revitalize ancient, organic vineyards boasting vines between \u003cspan class=\"rQesXe MPyX\"\u003e40 and 100 years old\u003c!--TgQPHd|||[]--\u003e\u003c\/span\u003e. Focusing heavily on indigenous and Central European grape varieties—like Plavec, Kraljevina, and Sauvignon Blanc—the estate champions a minimalist, raw approach to winemaking. Every bottling is crafted with hand-harvested fruit, spontaneous wild-yeast fermentations, and extended skin contact for the whites, resulting in highly textured, living orange wines that are bottled entirely unfined, unfiltered, and with little to no added sulfur.\u003c!--TgQPHd|||[]--\u003e\u003c\/p\u003e\n\u003cdiv class=\"Fsg96\"\u003e\u003c!--TgQPHd|||[]--\u003e\u003c\/div\u003e","brand":"ZRS West","offers":[{"title":"Default Title","offer_id":48219556937915,"sku":null,"price":31.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.buvonswine.com\/products\/podrum-franjo-rudi","provider":"Buvons Wine","version":"1.0","type":"link"}