Grapes: Cab Franc
Region: Anjou, France
Vintage: 2021
Viticulture: Biodynamic
Soils: Volcanic rhyolite and sandstone schist
Vinification: Whole cluster fermented
Aging: Aged in demi-muid, concrete egg, amphora then blended after 26 months
Fining or Filtering: None
Sulfur: None
Notes from the Importer: Terra Vita Vinum is a vineyard of 40 ha (30 ha planted), located on the terroirs of Anjou noir, including Savennières. We produce an average of 120 000 bottles per year. Certified biodynamics, Demeter and Biodyvin, our goal is to reinforce the values we defend of respect for terroirs and living things. Chenin and chardonnay in white, gamay, grolleau, pineau d'Aunis and cabernet franc in red are the main grape varieties that we work to contribute to the production of 3 major ranges: the Parcellaires, the Assemblages and the Large soif. Our commitment is "to cultivate the vine with respect for biodiversity and to make every effort to produce terroir wines with the greatest transparency to deliver unique emotions." Today, we seek to build long-term partnerships with each of our professional customers, passionate ambassadors like us.
