Catherine & Pierre Breton "Val de Loire Rouge" Grolleau

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Regular price $37.00

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Grapes: Grolleau

Region: Loire, France

Vintage: 2022

Viticulture: Biodynamic

Soils: Clay + Limestone + Silex

Vinification:  Carbonic maceration for 3 weeks in an open-top wood vat

Aging: 6 months

Fining or Filtering: None

Sulfur: None

Notes from the Importer:  Catherine and Pierre Breton have handed the keys of their cellar in Bourgueil to their daughter France and her husband, Baptiste, who have made the entire family proud with this light-bodied, whole-cluster vinified, luscious Grolleau made for drinking cool. Épaulé-Jeté lives on!

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