Milan Nestarec "Danger"

Milan Nestarec "Danger"
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Grapes: Muller Thurgau, Neuburger, Moravian Muscat 

Region: Moravia, Czech Republic

Vintage: 2022

Viticulture: Organic

Soils: Loess + Clay + Loam

Vinification: The grapes are hand-harvested, destemmed and gently pressed together. The juice ferments in old wooden barrels with indigenous yeast and is bottled under crown cap in the winter, to let the fermentation finish in bottles and give natural fizz to the wine. Unfiltered, unfined, zero sulfur added. Since the 2021 vintage, the wine is disgorged as the winemaker enjoys this “more structured and precise” taste experience more. 

Aging: 6 months

Fining or Filtering: None

Sulfur: None added

Notes from the Importer:  The first vines that the Nestarec family started to work with grew on a tiny plot that was returned to them as restitution in the early 1990s. The winery went professional in 2001.

Milan’s father Milan Nestarec Sr. entrusted him with all the winemaking when Milan was barely 16 years old (which makes Milan quite an experienced young winemaker now at only 33 years of age)

The vineyards and cellar switched to organic and low intervention in late 2008, inspired by Milan’s multiple encounters with natural winemakers at home and abroad
The world discovered Nestarec wines partly thanks to the Mosel biodynamic pioneer Rudolf Trossen who found them interesting and kept sending people to the Nestarec tasting table at a natural wine fair in Cologne. Only later Milan discovered that this is what made him met his first importers

The current focus of the winery is to go to great lengths to care for old vineyards and keep the energy in the bottle

Milan is a real lover of Jura, fire-roasted sausages, and exchanges of ideas. “This is the real reason why I make wine – because it’s an incomparable vehicle to connect with interesting and/or like-minded people and creators. Such a social medium.”

Personality: The label doesn’t lie, this is truly electric and dangerously drinkable. The perfect marriage of Neuburger’s depth, Muscat’s aromatics and Muller’s lemony acidity and chuggability. Addictive sparkler that’s great on its own, or works beautifully with Asian dishes.

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