Podere Magia Bianco

Grapes: Spergola + Malvasia di Candia

Region: Emilia Romagna, Italy

Vintage: 2021

Viticulture: Organic + Biodynamic 

Soils: Silice 

Vinification: Direct press, then fermented in tank then transferred to bottle before fermentation is complete

Aging: In bottle 

Fining or Filtering: None 

Sulfur: None 

Notes : Stefano Pescarmona after graduation, in the mid-90s, began a consulting and teaching path in the field of sustainable agriculture, he joined Slow Food dedicating himself, among other things, to educational gardens at the University of Gastronomic Sciences of Pollenzo.
After about 20 years of experience as a consultant he decides to create his own company and, in 2013, he founded Podere Magia: 3 hectares of vineyards and 15,000 bottles produced per year. The native vines raised by the farm are those of the Emilian tradition: Lambrusco Maestri, Spergola, Trebbiano Romagnolo and Malvasia Aromatica di Candia. Few labels are produced, the wines are all refermented in the bottle.