Grapes: Lambrusco
Region: Emilia-Romagna
Vintage: 2023
Viticulture: Organic
Soils: Marl Limestone + Clay
Vinification: Hand harvested, natural fermentation in stainless steel. Re-fermentation in bottle with must from same harvest
Fining or Filtering: None
Sulfur: Minimal added
Notes from the Importer: Translates to "snake charmer"
