Grapes: Pinto Noir + Chardonnay
Region: Polisy, Champagne, France
Vintage: NV
Viticulture: Organic + Biodynamic
Soils: Chalk, Limestone
Vinification: Direct press,
Aging: 2 yrs
Fining or Filtering: None
Sulfur: None
Notes from the Importer: In 1969, Jacques Beaufort discovered an allergy to the chemicals used in his vineyards. In 1970 he eliminated all chemical use, becoming one of the very first Champagne producers to use 100% organic grapes. He now uses homeopathic treatments, aromatherapy, and compost to support vine health. The property, which spans the prestigious regions of Ambonnay (Grand Cru) and Polisy, is now managed by Jacques' sons Constant and Réol, who carry on the practices put in place by their father.
