Grapes: 70% Pinot Grigio, 10% Pinot Noir, 10% Barbera, and 10% Bonarda
Region: Emilia Romagna,, Italy
Vintage: 2023
Viticulture: Organic
Soils: Calcareous Soil
Vinification: Mix of short maceration and skin contact
Aging: Stainless steel tank for 6-9 months
Fining or Filtering: None
Sulfur: None
Notes from the Importer: Crafted by Giulio Armani in the hills near Piacenza, this red is vinified and aged in steel to preserve a lively character. Despite its origins in a region known for robust wines, Dinavolo Rosso stands out for its fresh style and medium body. Its rustic tannins offer structure without overpowering, and they balance the bright fruit notes that come from the mix of grapes. This unfiltered, minimal-intervention approach allows the natural flavors to shine, making each sip feel genuine and satisfying. With its mix of local tradition and unconventional grape choices, Dinavolo Rosso offers a taste of Emilia-Romagna’s spirit in a more laid-back, modern form.
