Grapes: Meunier
Region: Montagne de Reims, Champagne, France (Parcelle Les Monthouzons)
Vintage: NV
Viticulture: Organic
Soils: Clay + Green Marl + Chalk + Limestone
Yeasts: Native
Vinification: Direct press, then fermented in stainless steel. Secondary fermentation in bottle.
Aging: 5 years
Fining or Filtering: Disgorged
Dosage: 0 g/l
Notes from the Importer: This bright, mineral-driven Champagne is characterized by high acidity and extremely fine bubbles. Notes of green apple, chalk and brioche dominate the palate. The wine pairs gorgeously with fresh hors d’oeuvres, oysters and soft cheeses. Meunier aficionados, this one’s for you.