Grapes: 90% Muscat à Petits Grains and 10% Grenache Gris
Region: Languedoc, France
Vintage: 2025
Viticulture: Organic
Soils: Calcareous-clay
Vinification: Grapes are destemmed and macerated on the skins in concrete tanks for 7 days, then aged for about 5 to 6 months before bottling.
Aging: 6 months
Fining or Filtering: None
Sulfur: Minimal
Notes from the Importer: Olivier Coste is a 9th-generation winemaker raised in the vineyards of his family's historic estate, Domaine Montrose, which has been crafting wine in France's Languedoc region since 1701. Blending over 300 years of ancestral tradition with a modern, innovative edge, he launched his namesake line, Olivier Coste Vigneron, to showcase vibrant, fruit-forward wines like his organic Orange Star. Deeply attached to his homeland, Olivier has transformed the estate into a fully carbon-neutral, solar-powered operation that uses chemical-free farming and proactive tree-planting initiatives to preserve the local Mediterranean ecosystem for future generations.