Grapes: Melon du Bourgogne
Region: Muscadet Sevre-et-Maine
Vintage: 2023
Viticulture: Organic
Soils: Gneiss
Yeasts: Native
Vinification: Direct press then fermented in stainless steel
Aging: On lees for 9 months
Fining or Filtering: None
Notes from the Importer: Gras Moutons is a 1.7-hectare lieu-dit on a windy, south-facing slope in the Muscadet cru of Monnières-St. Fiacre. The sandy clay soils are rich in decomposed amphibolite (compacted sand) rocks and gneiss (granite metamorphized by pressure & heat).
